Template:RecursiveChem/rawcakecone: Difference between revisions

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(Created page with "1 {{Tooltip|Pastry Base|{{RecursiveChem/PastryBase}}}} + 2 units {{Tooltip|Sugar|{{RecursiveChem/sugar}}}}")
 
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1 {{Tooltip|[[#Pastry_Base|Pastry Base]]|{{RecursiveChem/PastryBase}}}} + 2 units {{Tooltip|[[#Sugar|Sugar]]|{{RecursiveChem/sugar}}}}
1 {{Tooltip|[[#Raw Pastry Base|raw pastry base]]|{{RecursiveChem/rawpastrybase}}}} + 2 units {{Tooltip|[[#Sugar|Sugar]]|{{RecursiveChem/sugar}}}}

Latest revision as of 07:10, 2 September 2024

1 raw pastry baseSlice a pie doughFlatten a cake batter15 flour
15 egg yolk or 15 soy milk
5 sugarPortable chem dispenser
or
Grind white beet
or
sugar cane.
with your rolling pin.
with your knife
+ 2 units SugarPortable chem dispenser
or
Grind white beet
or
sugar cane.